Monday, 30 March 2009

Battered Creme Egg in Bruton

Battered Creme Egg

Wow. I am ashamed to say the fish and chip shop selling these crispy, coronary inducing confections was closed so I haven't had a chance to sample one. But, rest assured when I next visit Bruton I'll give one a try and tell you all about it.

I just love the line, "Cadbury's may splatter 'em, but we batter 'em". Surely someone from Publicis is behind this!
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18 comments:

  1. Helen30 March 2009 at 10:10

    Jonathan - why not batter one and fry it yourself? Why wait! (eeeewwwww).

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  2. Browners30 March 2009 at 10:15

    Right. Seems like you've "laid" down the challenge!

    Maybe we could have an Easter Egg themed battering event!

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  3. Helen30 March 2009 at 12:26

    Yes perhaps we could! I am really 'egging you on' now.

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  4. Browners30 March 2009 at 12:34

    Not more puns! I've had enough "pun-ishment" for one month!

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  5. Mark Dredge30 March 2009 at 13:48

    Haha, that's crazy! A nice festive take on the battered mars bar.

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  6. Browners30 March 2009 at 19:42

    Exactly that Mark. I wish I'd said that.

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  7. Mark Dredge30 March 2009 at 20:28

    Here's an idea though if you do make your own - try a chocolate beer batter! Meantime's brew is pretty good!

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  8. Browners30 March 2009 at 22:02

    Chocolate beer batter - sounds brilliant. Great idea. It has gone in my "ideas box"

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  9. kerstin31 March 2009 at 09:39

    Wonderful! Want to try one.

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  10. Browners31 March 2009 at 09:48

    @MsMarmitelover - maybe you should put one on your Easter menu!

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  11. Cowie31 March 2009 at 10:18

    Yuck!

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  12. Devyn31 March 2009 at 13:24

    That is truly a feat in the art of deep-frying. I want one, but I'm afraid that means there's something desperately wrong with me.

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  13. Browners31 March 2009 at 13:52

    @Del - this is definitely one to read about rather than try! Although. I might give it a go through sheer curiosity!

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  14. Douglas Blyde31 March 2009 at 15:20

    What an idea to hatch.

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  15. Browners31 March 2009 at 16:16

    Smashing stuff Douglas. Free the eggs from the evil yolk of traditional cooking.

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  16. Manuel5 April 2009 at 23:13

    awesome.....

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  17. Krista6 April 2009 at 19:26

    Honestly, these do sound strangely alluring!

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  18. Browners7 April 2009 at 15:27

    @Manuel - thanks for popping over. Awesome is one of the best words to describe this. Wrong is another.

    @Kritsa - so very alluring. I can resist everything except temptation. Or something like that.

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